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Utah Fry Sauce Recipe
Store in an airtight container in the. Two to 3 tbsp of pickle juice. You can always change up the recipe, too. Mix all the ingredients in a bowl: Spicy fry sauce allrecipes.com in utah fry sauce is a must with fries. In a small bowl combine mayonnaise ketchup, worcestershire sauce, pickle brine, paprika, and a pinch of cayenne. 1/2 teaspoon hot pepper sauce. Whisk really well until combined. Add your own recipes and organize into searchable cookbooks; Stir in the ketchup, vinegar, and worcestershire sauce until well blended. This is a spicy twist to the standard ketchup mayo mixture. The sriracha really increased the spiciness, but i. As a life long utahn, 40 + years, for those that don't know, arctic circle is a utah based burger chain that started fry sauce. A couple tablespoons of buttermilk. Keep tabs on your nutrition needs; From there you add some spice and make it your own. Though this fry sauce calls for a 1:1 ratio of mayonnaise to ketchup, those amounts can and should be. 4 teaspoons sweet pickle juice. Other than that, christensen says, fry sauce is relatively open to interpretation. Serve with french fries, onion rings, on hamburgers and more! The beehive state's two famous fry sauce recipes. Place all of the ingredients into a medium bowl. Utahfrysauce utahpride epidemicseo arctic circle fry regardless, there are a couple basic foundational ingredients, namely mayonnaise and ketchup, and these are generally in a 2 to 1 ratio. Utah has its own beloved version, as does puerto rico, where it is called mayokétchup. Baked fries here's a bonus recipe to eat with your utah fry sauce!
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Utah Fry Sauce Recipe
Mix All The Ingredients In A Bowl:
You can always change up the recipe, too. It reminded me of the fry sauce i used to get in utah. Whisk really well until combined.
Equal Parts Mayo And Ketchup.
I can tell you that we stay pretty close to the very basis of. Keep tabs on your nutrition needs; Our version adds the perfect amount of tang.
Combine All Dry Ingredients Into A Bag (Either Ziploc Or Paper) And Add A Few Potatoes At A Time.
Access your recipes from anywhere on your smart devices; Preheat oven to 450 degrees. Some folks like barbecue sauce instead of ketchup.
1/2 Teaspoon Hot Pepper Sauce.
Serve immediately or cover tightly with a lid, and let chill in fridge for a few hours to let the flavors blend. Cut each potato into 8 wedges (cut each potato in half length wise, then cut each half into 4 “wedges”). Stir in the ketchup, vinegar, and worcestershire sauce until well blended.
Mix It All Together In A Bowl.
Start by placing ketchup, mayonnaise, sugar, pickle brine, worcestershire sauce, seasoned salt, smoked paprika and hot sauce in a bowl. In a small bowl combine mayonnaise ketchup, worcestershire sauce, pickle brine, paprika, and a pinch of cayenne. Again, i can’t stress enough how simple this recipe easy.
