Bald Eagle Hot Dog Sauce Recipe

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Bald Eagle Hot Dog Sauce Recipe

Cover the pan, turn the heat to low, and cook for 25 minutes, stirring occasionally. Bacon (16 ounce) • hot dogs (use as many bacon slices as you have) • onion, sliced • green pepper, sliced • sprinkle black pepper • sprinkle garlic. Quality vienna beef hot dogs • quality beer bratwursts • quality lager beers • lg white onion [quartered] • fresh garlic [smashed] • fresh ground black pepper [to taste] • as needed yellow mustard • as needed sport peppers. Including these tender hot wings. Stir in the remaining ingredients and reduce the heat to low. Add the tomato sauce, brown sugar, chili powder, salt and pepper. Cook, stirring occasionally, for 20 minutes or until the sauce has thickened. Carefully crumble beef into water. Cook meat for 1 1/2 hours on a low simmer, uncovered, stirring frequently. In the end it was too much heat for me on a day where the temperature had already passed 100 degrees. 19417 victory blvd., reseda, ca 91335 | get directions. Simmer, uncovered, for 15 minutes or until heated through. Owner andrea wakefield still follows the same red sauce recipe that her great grandmother used in the 1940s. Spoon the warm sauce over hot dogs in buns. Simmer together 1 hour or until desired consistency (should be like a thick chili). When the onions are ready, pour the mixture in the saute pan and stir well. Sweet relish, shredded cabbage, shredded carrots, garlic, oregano, chili powder, diced onion, celery seed, cider vinegar and spicy yellow mustard. Frank and beans, we salute you. In a small bowl, combine the chili powder, paprika, cumin, salt, black pepper, onion powder, garlic flakes, onion flakes, red pepper (start with lesser amount), and garlic salt. I'm not sure what was in there, but it had a lot of flavor, a lot of crunch, and a lot of heat. Cook, stirring frequently, until the beef is cooked. I just throw it in a dutch oven and let it cook, stirring occasionally. Add a helping of baked beans and yellow mustard atop your hot dog of choice for a symbiotic relationship of flavor. Serve over hot dogs in buns. In a large saucepan, bring water to a boil.

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Add a helping of baked beans and yellow mustard atop your hot dog of choice for a symbiotic relationship of flavor. In a measuring cup, stir together the water, ketchup, mustard, garlic powder, smoked paprika, and cinnamon. And you have to have cole slaw on the dog for an authentic west virginia hot dog. For the anatomy of a west virginia hot dog check. I know its kind of redundant since we had our costco dogs earlier in the day, but tonight we are having beer brats with the bald eagle sauce. Buy for $17 at amazon. Serve over hot dogs in buns. Lines may be long, but service is fairly quick. In a small bowl, combine the chili powder, paprika, cumin, salt, black pepper, onion powder, garlic flakes, onion flakes, red pepper (start with lesser amount), and garlic salt. Simmer, uncovered, for 15 minutes or until heated through. In a large saucepan, bring water to a boil. Including these tender hot wings. Both simple and complex at the same time, the bald eagle ripper from fab hot dogs is a deep fried hot dog topped with a very spicy relish. Simmer together 1 hour or until desired consistency (should be like a thick chili). Stir into the meat after it comes to a boil.

Carefully crumble beef into water. Serve over hot dogs in buns. In a small bowl, combine the chili powder, paprika, cumin, salt, black pepper, onion powder, garlic flakes, onion flakes, red pepper (start with lesser amount), and garlic salt. Add a helping of baked beans and yellow mustard atop your hot dog of choice for a symbiotic relationship of flavor. In a measuring cup, stir together the water, ketchup, mustard, garlic powder, smoked paprika, and cinnamon. I also increased the chili powder and cumin. I just throw it in a dutch oven and let it cook, stirring occasionally. Cook, stirring frequently, until the beef is cooked. Buy for $17 at amazon. Lines may be long, but service is fairly quick. Spoon the warm sauce over hot dogs in buns. We’ve helped you locate this recipe but for the full instructions you need to go to its original source. Stir in the remaining ingredients and reduce the heat to low. Both simple and complex at the same time, the bald eagle ripper from fab hot dogs is a deep fried hot dog topped with a very spicy relish. Top with about 2 tablespoons of sauce, or enough to cover length of hot dog.

Bald Eagle Hot Dog Sauce Recipe

Stir Into The Meat After It Comes To A Boil.

And you have to have cole slaw on the dog for an authentic west virginia hot dog. Simmer, uncovered, for 15 minutes or until heated through. Very good, but in trying to match the hot dog sauce at a local landmark, i knew there was no barbecue sauce in it so i omitted it and instead added 2 tbsp.

I'm Not Sure What Was In There, But It Had A Lot Of Flavor, A Lot Of Crunch, And A Lot Of Heat.

I add some cayenne pepper for a kick and delete the white sugar. I just throw it in a dutch oven and let it cook, stirring occasionally. For the anatomy of a west virginia hot dog check.

Add The Tomato Sauce, Brown Sugar, Chili Powder, Salt And Pepper.

Deep fryer hot dog imported from new jersey topped w/ bald eagle sauce (housemade spicy mustard relish); Carefully crumble beef into water. Sweet relish, shredded cabbage, shredded carrots, garlic, oregano, chili powder, diced onion, celery seed, cider vinegar and spicy yellow mustard.

Quality Vienna Beef Hot Dogs • Quality Beer Bratwursts • Quality Lager Beers • Lg White Onion [Quartered] • Fresh Garlic [Smashed] • Fresh Ground Black Pepper [To Taste] • As Needed Yellow Mustard • As Needed Sport Peppers.

Polish sausage, turkey dogs and veggie dogs are also available. Both simple and complex at the same time, the bald eagle ripper from fab hot dogs is a deep fried hot dog topped with a very spicy relish. I know its kind of redundant since we had our costco dogs earlier in the day, but tonight we are having beer brats with the bald eagle sauce.

Buy For $17 At Amazon.

When the onions are ready, pour the mixture in the saute pan and stir well. Brown ground chuck, onions and garlic together& drain fat. Add a helping of baked beans and yellow mustard atop your hot dog of choice for a symbiotic relationship of flavor.